A holistic Mediterranean dining experience Fusing international and local tastes, the Olive Leaf's dishes encompass a Mediterranean core with traditional local as well as international flavors, combined to produce a unique dining experience. Let yourself be surprised by our chef Shimon Maman that creates a unique interpretation of Kosher Mediterranean cuisine by using local fresh products such as extra virgin olive oil, fresh herbs, vegetables and fruits of the region. Enjoy the spectacular view of the Mediterranean Sea from the restaurant panoramic windows. For private events, the restaurant suggest its private room which can accommodate up to 25 people.
- 115 Hayarkon St., Tel Aviv 63573
- Opening Hours:
Sunday - Thursday | Dinner 18:30 - 23:00